This was something new for me...making dinner. I don't cook but last night I decided I wanted to try. It turned out pretty good even though my guest was 35 minutes late so everything had to be zapped in the microwave. But isn't it pretty?
I skinned the whole bag of carrots and steamed them. I never eat peas but I thought they'd be pretty so I warmed them up. I sliced some Havarti cheese to go with the wine before dinner. I also warmed up the garlic bread in the oven being careful not to burn it. It turned out nicely. The wine...Rocca Delle Macie 2002 Chianti Classico was wonderful, dusted off since it had been laying in the rack for so long waiting for a special occasion.
I designed my dinner. I'm glad I had gotten these new white plates for Christmas last year. They looked nice and clean. This was the first time I have eaten on my kitchen table I got 2 years ago that is really an outdoor patio set from Lowe's.